We got thru my daughter Mohan Thal last week. It was not same as we had thru our friend 2 years before. It has hardly any saffron (Kesar) this time. The reason might be higher price of Kasar which is 10 times more expensive than 2 years before. We enjoyed Mava Barfi which looks like made from fresh Mava. Most of the other place they use Mava from Northen India and cannot have the same taste
Thanks
[3 of 5 Stars!]
